Addis Ababa-based chef and TV host Yohanis Gebreyesus specializes in the regional food practices of Ethiopia. PETER CASSIDY 'What's so...
Teff, injera and their new global market. by Rebecca Fisseha I’m not quite hooked on the stuff, but sometimes I’ve...
Addis Ababa, Ethiopia -The world often gets excited about so-called superfoods - the vegetables and fruit deemed to be highly...
Addis Ababa, Ethiopia - While working as a chef in top hotels in the US and Europe, Yohanis Hailemariam was...
by Kittee Berns Why wait for a trip to your favorite Ethiopian restaurant? Import the delicious flavors of Ethiopia right...
The bakers of some of Seattle’s best injera keep the secrets to making the famed Ethiopian flatbread close to the...
Oakland, California (USA) - Like most of us, Menkir Tamrat has a special place in his heart for the foods...
